Zongzi, a traditional Chinese delicacy with thousands of years of history, is made of glutinous rice and flavorful fillings wrapped in bamboo leaves.For six years, we’ve proudly made our zongzi fresh daily, using only premium ingredients—generous portions of meat, egg, and perfectly steamed rice, with no additives, guaranteeing every bite is rich, authentic, and unforgettable.
粽子，源自中国古代的传统美食，以竹叶包裹糯米与丰富馅料制成，拥有千年历史。六年来，我们始终坚持本地现做，精选优质食材，肉多蛋足，米粒饱满，绝不添加任何防腐剂，确保每一口都鲜美醇厚、回味无穷。
